Festive Ornamental Chocolates

Happy Holidays everyone – Tracy here to share some fun festive treats! With the Holidays upon us, the month is filled with get togethers with friends and family. I knew I wanted to make something special for a Happy Hour gathering with some co-workers, and I knew it had to involve Amazing Casting Products.

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I decided to make some chocolates. I have some molds in my stash that I could use, but I wanted something more "seasonal".  I grabbed a couple of mini ornaments and took the hook off the top. I put down some wax paper so the mold putty doesn't stick to my table surface. I mixed up equal parts of Amazing Mold Putty and flattened out to about a 1/4" depth, then pressing in items, taking the edges, pressing and wrapping them up the sides of the ornament. 

I made multiples of the mini ornaments so I could make more chocolates at the same time. I did gently clean all of my molds before going to the next step. 

Once I had all of my molds done, I melted some dark chocolate in the microwave in small batches. With a teaspoon I carefully dropped melted chocolate into each mold, then tapped them on the table to settle the chocolate.

I set filled molds on a plate and placed them in the refrigerator for about 10 minutes so the chocolate can fully harden. In minutes was able to pop them right out of the molds and refill to make more.

Look at all the amazing detail!

I melted more dark chocolate and also some red dyed chocolate. I continued dropping chocolate into the molds and placing them in the refrigerator to chill as my bowl of chocolate ornaments fills.

I spooned some of the red chocolate into a piping bag and decorated the completed chocolates.

I really like how they came out and I can't wait to share them with my friends. How do you personalize sweet treats for your Holiday events?